Tilapia Fish

SKU: FHF035_600
In stock

Tilapia is a freshwater fish that primarily thrive in warmer habitats. This ever increasingly popular species was once native to only Africa, but now it has been introduced to the world and farmed in over 135 countries.

Nutritional Value:
A pretty impressive source of protein, this fish is rich in niacin, vitamin B12, phosphorus, selenium and potassium.  

Best Served:
*This relatively inexpensive meat makes for great fillets combining with strong tasting sauces to extract the most out of the texture and the taste of the fish
*One of the most commonly found recipes to prepare this fish is by baking the fillet combined with lemon zest and butter
*Locally, it is common to grill this fish while adding sweet marinate consisting of ginger, onion, garlic, soya sauce and dipping it in belacan (fermented shrimp paste)

Additional Info:
1) Weight stated above is before cleaning & gutting. There may be a weight discrepancy of ±100g.
2) All fish will be cleaned, gutted and vacuum packed.
3) Fish 1.5kg and above will be prepared in steak cuts.

NameTilapia Fish
Weight 600g ± (per fish), 650g ± (per fish), 700g ± (per fish), 750g ± (per fish), 800g ± (per fish), 850g ± (per fish), 900g ± (per fish), 950g ± (per fish), 1.0kg ± (per fish)
Tilapia Fish

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